Nous cuisinons à partir de produits frais, de saisons et 100% français
Notre passion pour la gastronomie et les produits de terroir ont placés le 100% Français au centre de notre concept. Nous limitons les intermédiaires et sélectionnons de beaux produits pour créer des plats simples et bons.
LE GRILL AU FEU DE BOIS
Nous disposons d’un braséro avec lequel nous préparons des légumes à la braise, des poissons grillés ou de belles pièces de viande... La cuisson au brasero apporte un goût authentique à nos plats.
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